Fluctuating asymmetry in great tit nestlings in relation to diet quality, calcium availability and pollution exposure |
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Authors: | Saila Sillanpä ä ,Juha-Pekka Salminen |
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Affiliation: | a Section of Ecology, University of Turku FI-20014 Turku, Finland b Department of Chemistry, Laboratory of Organic Chemistry and Chemical Biology, University of Turku, FI-20014, Finland |
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Abstract: | Stress during development may cause fluctuating asymmetry (FA), i.e. non-directional and random deviations from perfect symmetry in otherwise symmetrical morphological traits. These deviations affect the phenotypic quality of an individual. We manipulated the diet of nestling great tits, Parus major, to investigate how food quality and quantity affect FA in the length and mass of the outermost tail feathers of great tit nestlings in a polluted and an unpolluted area. High carotenoid diet groups and the control group had higher FA in tail feather length compared to a mealworm-supplemented (low carotenoid) group. This suggests that high carotenoid content in the diet may either directly or indirectly induce higher FA in tail feather length. Calcium is an essential element for birds and important component of feathers. The less calcium there was in the diet, the higher was the FA in tail feather length, which suggests that calcium availability may be an important determinant of the developmental stability of tail feather length. In the control group, in which nestlings were fully dependent upon natural food resources provided by their parents, FA in feather mass was higher in polluted than in unpolluted sites. Diet quality and quantity seemed to differentially affect FA in tail feather length and mass between the polluted and the unpolluted areas. FA in tail feather length in the control group was unaltered by pollution, while FA in tail feather mass was lower in the control group in the unpolluted than in the polluted area. Our study also demonstrates for the first time that the developmental stability of tail feather length and mass are affected by different factors. |
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Keywords: | Air pollution Fluctuating asymmetry Calcium Carotenoids Diet quality Lutein |
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