| 花生及其制品的黄曲霉毒素污染与防控措施 |
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| 引用本文： | 王守经,祝清俊,胡鹏,王未名,张奇志,杜方岭. 花生及其制品的黄曲霉毒素污染与防控措施[J]. 中国食物与营养, 2010, 0(3): 14-16 |
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| 作者姓名： | 王守经 祝清俊 胡鹏 王未名 张奇志 杜方岭 |
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| 作者单位： | 山东省农业科学院农产品研究所,济南,250100 |
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| 基金项目： | 山东省自主创新成果转化重大专项 |
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| 摘 要： | 本文综合分析了花生及其制品中黄曲霉毒素的污染情况和感染途径,提出了黄曲霉毒素的预防和控制措施。
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| 关 键 词： | 花生 黄曲霉毒素 防控措施 |
Contamination of Aflatoxin in Peanut and Peanut-Products and Its Prevention Methods |
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| WANG Shou-jing,ZHU Qing-jun,HU Peng,WANG Wei-ming,ZHANG Qi-zhi,DU Fang-ling. Contamination of Aflatoxin in Peanut and Peanut-Products and Its Prevention Methods[J]. Food and Nutrition in China, 2010, 0(3): 14-16 |
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| Authors: | WANG Shou-jing ZHU Qing-jun HU Peng WANG Wei-ming ZHANG Qi-zhi DU Fang-ling |
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| Affiliation: | WANG Shou-jing,ZHU Qing-jun,HU Peng,WANG Wei-ming,ZHANG Qi-zhi,DU Fang-ling(Institute of agricultural product,Sh,ong Academy of Agricultural Sciences,Jinan 250100) |
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| Abstract: | The contamination and infection ways of aflatoxin in peanut and peanut-products were briefly introduced in the paper.And some prevention and controlling methods were proposed. |
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| Keywords: | Peanut Aflatoxin Prevention Methods |
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