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田七中总黄酮含量的测定及其黄酮种类的初步鉴别
引用本文:黄儒强,郭子杰,邓伟玲,陈城超,黄业博,黄奕华,邱扬. 田七中总黄酮含量的测定及其黄酮种类的初步鉴别[J]. 现代食品科技, 2007, 23(3): 66-68
作者姓名:黄儒强  郭子杰  邓伟玲  陈城超  黄业博  黄奕华  邱扬
作者单位:1. 华南师范大学生命科学学院,广东,广州,510631
2. 广州福托康生物技术有限公司,广东,广州,510000
基金项目:广东省科技厅科研项目 , 广州市海珠区科技局项目
摘    要:本文研究了田七提取液中总黄酮含量的测定及黄酮种类的鉴别。结果表明75%乙醇是浸提田七中黄酮类化合物的较理想溶剂。以芦丁为标准品测得该提取液中的总黄酮含量为0.015mg/mL。在此基础上,通过颜色反应,确定田七75%乙醇提取液中黄酮的种类主要为双氢黄酮。

关 键 词:田七  总黄酮  鉴别
文章编号:1673-9078(2007)03-0066-03
收稿时间:2006-12-08
修稿时间:2006-12-08

Measurement and Identification of Flavones in Panpax notoginseng
HUANG Ru-qiang,GUO Zi-jie,DENG Wei-ling,CHEN Cheng-chao,HUANG Ye-bo,HUANG Yi-hu,QIU Yang. Measurement and Identification of Flavones in Panpax notoginseng[J]. Modern Food Science & Technology, 2007, 23(3): 66-68
Authors:HUANG Ru-qiang  GUO Zi-jie  DENG Wei-ling  CHEN Cheng-chao  HUANG Ye-bo  HUANG Yi-hu  QIU Yang
Affiliation:(1.College of Life Science, South China Normal University, Guangzhou 510631, China);(2.Guangzhou Fotcom Bio-Technolgy Co., Ltd.., Guangzhou 510000, China)
Abstract:The content of flavones in the extract of Panpax notoginseng was measured and the species of flavones were identified. The results showed that 75% ethanol was an appropriate solvent for extracting flavones from Panpax notoginseng. It was found that there was 0.015mg/mL of flavones in the extract measured on the base of rutin as standard sample. With color reaction, it was identified that the species of flavones in the extract were flavanones.
Keywords:Panpax notoginseng  flavones  identify  
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