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香料烟种子挥发性物质及脂肪酸的分析研究
引用本文:欧阳文,马剑雄,丁靖垲.香料烟种子挥发性物质及脂肪酸的分析研究[J].中国烟草学报,1996,3(2):51-55.
作者姓名:欧阳文  马剑雄  丁靖垲
作者单位:1.云南省烟草工业研究所 昆明 650223;
摘    要:本文介绍了二噁英类物质的产生、毒性和分析方法及在卷烟烟气中的测定,讨论了减少标题化合物在卷烟烟气中的几个途径。 

关 键 词:香料烟    种子    挥发物质    脂肪酸
收稿时间:1995-01-06

Analytic Study on the Evaporable Substances and Fatty Acids in Aromatic (Oriental) Tobacco Seeds
Ouyang Wen, Ma Jianxiong, Ding Jinkai.Analytic Study on the Evaporable Substances and Fatty Acids in Aromatic (Oriental) Tobacco Seeds[J].Acta Tabacaria Sinica,1996,3(2):51-55.
Authors:Ouyang Wen  Ma Jianxiong  Ding Jinkai
Affiliation:1.Yunnan Institute of Tobacco Industry, Kunming 650223
Abstract:Over 20 aromatic substances are found in the evaporable compositon of the aromatic tobacco seeds, including benzaldehyde. phenethyl alcohol, 2-heptenone. ethyl cinnamate, ethyl benzoate and so on. The unevaporable part of the seeds also contains 9 aromatic substances. Consequently, they provide a theoretical basis for the application and development of aromatic tobacco seeds. A mixture of this extract with low concentration alcohol produced an obvious effect when it was included in the cigarette production process. The aromatic tobacco seed which contains up to 39. 40% fat and 79. 05% unsaturated fatty acid (USFA), is a processible and utilizalbe oil resource.
Keywords:Aromatic tobacco  Seed  Evaporable substance  Fatty acid  
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