| 菜籽低聚肽的生理功能研究进展 |
| |
| 引用本文： | 韩领,张珍,夏晓洋,等. 菜籽低聚肽的生理功能研究进展[J]. 中国油脂, 2018, 43(12) |
| |
| 作者姓名： | 韩领 张珍 夏晓洋 等 |
| |
| 摘 要： | 油菜籽是我国重要的食用植物油原料之一,其加工副产物菜籽饼粕是宝贵的植物蛋白资源。介绍了菜籽低聚肽的组成、结构,以及其降血压、抗氧化、抗肿瘤、增强免疫等功能特性,以期为深入研究和开发菜籽低聚肽产品提供参考。
|
| 关 键 词： | 菜籽蛋白 菜籽低聚肽 生理功能 |
Progress in physiological functions of rapeseed oligopeptide |
| |
| HAN Ling,ZHANG Zhen,XIA Xiaoyang,etc. Progress in physiological functions of rapeseed oligopeptide[J]. China Oils and Fats, 2018, 43(12) |
| |
| Authors: | HAN Ling ZHANG Zhen XIA Xiaoyang etc |
| |
| Abstract: | Rapeseed is an important raw material of edible vegetable oil in China. Rapeseed meal is a great plant protein resource. The composition, structure, and the biological activities of anti-oxidation, antitumor, reducing blood pressure and immunity enhancement of rapeseed oligopeptide were introduced so as to provide references for further investigation and development of rapeseed oligopeptide. |
| |
| Keywords: | rapeseed protein rapeseed oligopeptide biological activity |
| 本文献已被 CNKI 等数据库收录！ |
| 点击此处可从《中国油脂》浏览原始摘要信息 |
|
点击此处可从《中国油脂》下载全文 |
|
