ANTIOXIDANT ACTIVITY OF EXTRACTS OF MALLOTUS PHILIPPINENSIS FRUIT AND BARK |
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Authors: | MOHAMMAD ARFAN,HAZRAT AMIN,MAGDALENA KARAMA ,AGNIESZKA KOSI SKA,FEREIDOON SHAHIDI,WIES AW WICZKOWSKI, RYSZARD AMAROWICZ |
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Affiliation: | Institute of Chemical Sciences University of Peshawar Peshawar 25120, Pakistan; Division of Food Science Institute of Animal Reproduction and Food Research of Polish Academy of Sciences Olsztyn, Poland; Department of Biochemistry Memorial University of Newfoundland St. John's, NL, Canada |
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