Modeling and Optimization of Reactive Extraction of Gallic Acid Using RSM

Reactive extraction was experimentally investigated for recovery of gallic acid (GA) from the aqueous solution using tri-n-octylamine (TOA) as extractant in hexanol. All experiments were carried out according to statistical design in order to develop a regression model used to optimize the extraction of GA. Two independent variables were selected as: initial concentration of GA (C_GA0) in aqueous phase and concentration of TOA (C_TOA) in organic phase. The statistical analysis showed that both the independent variables had significant effect on response value, followed by the quadratic and interactive effect on response. A five-level central composite rotatable design (CCRD) was employed. Analysis of variance (ANOVA) showed a high coefficient of determination (R²?=?99.0%). The optimal extraction conditions of GA were determined as: C_GA0?=?2.01?g/L, C_TOA?=?6.8% v/v. At the optimum conditions, the experimental yield of GA was 91.9%, which was in close agreement with the predicted value of 93.2%.