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酒厂防火防爆关键技术研究及应用
引用本文:宋晓勇.酒厂防火防爆关键技术研究及应用[J].消防科学与技术,2011,30(3):221-227,242.
作者姓名:宋晓勇
作者单位:四川省消防总队,四川,成都,610036
摘    要:论述饮料酒的火灾危险性属类、适用于酒库的灭火系统和关键设计参数、酒厂灭火器配置场所的危险等级、电气防爆和生产工艺装置防静电、陶坛酒库的建筑防火设计参数以及酒厂消防站和消防装备的配置等关键技术,对比分析主要技术参数与相关国家标准同类技术之间的先进性,并简介研究成果的推广应用概况。

关 键 词:酒厂  防火防爆  火灾危险性  灭火系统

Studies and applications of fire protection and explosion prevention key technologies in distillery
SONG Xiao-yong.Studies and applications of fire protection and explosion prevention key technologies in distillery[J].Fire Science and Technology,2011,30(3):221-227,242.
Authors:SONG Xiao-yong
Affiliation:SONG Xiao-yong(Sichuan General Fire Brigade,Sichuan Chengdu 610072,China)
Abstract:Key technology such as the fire risk classification of alcoholic beverages,fire extinguishing systems and their key design parameters,the risk rating of places deploying fire extinguishers,the prevention of electrical explosion and the technology of antistatic fabrication,the design specifications of fire protection and deployment of fire stations/equipments in distillery were introduced.The advantages of these key specifications were compared against the relevant technologies from the Chinese standards.The...
Keywords:fire protection and explosion prevention in distillery  fire risk  fire extinguishing system  
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