| ESI-MS法研究白芍炮制前后化学成分的变化 |
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| 引用本文： | 周慧,宋凤瑞,刘志强,刘淑莹. ESI-MS法研究白芍炮制前后化学成分的变化[J]. 质谱学报, 2009, 30(Z1): 67-68 |
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| 作者姓名： | 周慧 宋凤瑞 刘志强 刘淑莹 |
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| 作者单位： | 1. 中国科学院长春应用化学研究所，长春质谱中心，吉林 长春 130022；2. 中国科学院研究生院，北京 100039 |
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| 摘 要： |
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Studies on the Components of Unprocessed and Processed Radix Paeoniae alba by ESI-MS |
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| ZHOUHui,SONGFeng-rui,LIUZhi-qiang,LIUShu-ying. Studies on the Components of Unprocessed and Processed Radix Paeoniae alba by ESI-MS[J]. Journal of Chinese Mass Spectrometry Society, 2009, 30(Z1): 67-68 |
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| Authors: | ZHOUHui SONGFeng-rui LIUZhi-qiang LIUShu-ying |
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| Affiliation: | 1. Changchun Institute of Applied Chemistry, Chinese Academy of Sciences, Changchun Center of Mass Spectrometry, Changchun 130022, China; 2. Graduate School of the Chinese Academy of Sciences, Beijing 100039, China |
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| Abstract: | ESI-MS analytical method was employed to study extracts of unprocessed and processed Radix Paeoniae alba. The results of the experiments prove that different processed methods is making a certain different influence on the contents of chemical components in Radix Paeoniae alba. This method is simple and accurate. It can be used for analyse of Traditional Chinese Medicine(TCM). |
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| Keywords: | RadixPaeoniaealba processingtechnique ESI-MS |
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