肉桂醛复合材料的制备工艺及其应用研究现状

目的为肉桂醛(CA)复合材料的创新开发及其应用提供理论依据。方法综述国内外CA复合材料的主要复合工艺、应用领域和具体效果,并对存在的问题进行分析,同时对CA复合材料的发展趋势进行展望。结果 CA复合材料因其优良的抑菌抗氧化作用主要被应用在食品包装和医疗方面,更多地被应用在食品保鲜包装中,缺乏针对应用在其他方面的研究。结论国内外对CA复合材料的研究刚起步不久,工艺和应用都还比较单一,研究新型的、具有更多功能的CA复合材料以及开发其在其他领域方面的应用将是未来CA复合材料的发展趋势。

Research Status of Preparation Technology and Application of Cinnamaldehyde Compound Materials

The work aims to provide theoretical basis for the innovation, development and application of the compound material of cinnamaldehyde (CA). The main compound technology, application fields and specific effects of CA composites at home and abroad were reviewed, and some existing problems were analyzed. Meanwhile, the development trend of CA composites was also envisioned. CA composite was mainly used in food packaging and medical treatment because of its excellent antibacterial and antioxidant effect. Mostly, it was applied in food fresh-keeping package. Therefore, it was short of researches on the application in other aspects. As the research of the CA composite materials is newly started, and the process and application are still relatively simple, the research on new types of CA composite materials with more functions and the development of their application in other fields will be the future development trend of CA composite materials.