对我国食品安全重大风险早期识别与快速预警机制建设的思考

党的十八大以来,食品安全工作得到了党中央国务院的高度重视,食品安全形势不断好转,但食品安全未知风险隐患防控形势依然十分严峻,不容乐观。2020年全国暴发的新型冠状病毒肺炎疫情,给我国食品安全重大风险隐患快速预警体系及其防控机制敲响了警钟。本文重点研究分析在食品安全风险隐患信息收集和早期预警防控等方面存在的制度保障机制不完善、体系支撑和能力建设不足等问题,并针对问题提出了有关建议。

Considerations on building the framework of early identification and rapid alert of food safety risks in China

Since the 18th CPC National Congress, food safety issues have been highly valued by the Party Central Committee and the State Council and the situation of food safety has continued to improve in China. But the uncertainty of unknown food safety risks is still increasing. The outbreaks of the Novel Coronavirus Pneumonia happened nationwide in 2020 warned that we should strengthen ability of early identification and warning of major risks and develop mechanisms in food safety work. The present paper mainly studies the issues of institutional guarantees, operating mechanisms, and capacity building on food risk rapid identification and alert system. And some advice on strengthening this system are proposed.