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蔬菜中赤霉素残留量的高效液相色谱检测方法研究
引用本文:葛雅琨,张元新,胡睿,周艳明. 蔬菜中赤霉素残留量的高效液相色谱检测方法研究[J]. 吉林化工学院学报, 2005, 22(2): 13-16
作者姓名:葛雅琨  张元新  胡睿  周艳明
作者单位:吉林化工学院,化学工程系,吉林,吉林,132022;吉林化工学院,自动化工程系,吉林,吉林,132022;沈阳农业大学,分析测试中心,辽宁,沈阳,110161
摘    要:使用高效液相色谱(HPLC)对蔬菜中的农药GA3残留进行分析检测.用80%甲醇溶液作为提取剂;建立了液液萃取与SPE PAKC18固相萃取相结合纯化GA3的方法;检测波长为206.00nm;流动相为甲醇与7.5mM甲酸水的体积比为3:7的溶液;实验结果表明,该方法是符合快速、可靠、灵敏、实用标准的GA3残留分析检测方法.

关 键 词:高效液相色谱  赤霉素  残留检测方法  蔬菜
文章编号:1007-2853(2005)02-0013-04
修稿时间:2005-04-01

Research on analysis of remnant of GA3 in vegetables by HPLC
GE Ya-kun,ZHANG Yuan-xin,HU Rui,ZHOU Yan-ming. Research on analysis of remnant of GA3 in vegetables by HPLC[J]. Journal of Jilin Institute of Chemical Technology, 2005, 22(2): 13-16
Authors:GE Ya-kun  ZHANG Yuan-xin  HU Rui  ZHOU Yan-ming
Affiliation:GE Ya-kun~1,ZHANG Yuan-xin~2,HU Rui~3,ZHOU Yan-ming~3
Abstract:Artificial GA_3 is widely used in agriculture.Large amount usage and illogical employment would be harmful to human health.Developing an analysis technology of the remnants of GA_3 is very important.But there is no appropriate means to detect the remnant of GA_3 presently.In this thesis, GA_3 in vegetable is firstly detected by HPLC.GA_3 in vegetable is purified by both liquid phase extraction and solid phase extraction.The best UVD wavelength to detect GA_3 is 206.00nm.The composition of flowage phase is methyl alcohol:7.5mM formic acid=3:7.Many experiments have been done to detect the feasibility of this method.The results prove that this method is fast, credible, sensitive and accords with the request for detection GA_3 remnant in vegetable.
Keywords:HPLC  gibberellin  vegetable  method for remnant detection
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