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Fermentation of Low-salt Pickled Radish by Pure Strains of Lactobacillus plantarum |
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| Authors: | WANG Li-ping WANG Xin AI Lian-zhong WU Zheng-jun ZHAO Yong |
| Abstract: | |
| Keywords: | Lactobacillus plantarum low-salt pickled radish brittleness |
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