| 烧杯实验确定混凝工艺中最佳G和T值 |
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| 引用本文： | 陈威,范跃华. 烧杯实验确定混凝工艺中最佳G和T值[J]. 武汉大学学报(工学版), 2006, 39(5): 68-71 |
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| 作者姓名： | 陈威 范跃华 |
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| 作者单位： | 1. 华中科技大学,湖北,武汉,430074;武汉科技大学,湖北,武汉,430070
2. 华中科技大学,湖北,武汉,430074 |
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| 摘 要： | 提出了确定混凝工艺设计G和T值的优化方法.通过烧杯试验得到最优混凝剂和最佳投加量以及最佳设计絮凝时间,并利用正交试验寻求多因素不同水平组合下的最佳G和T分配方案.该方法可以为水厂的絮凝池设计提供较为科学的设计数据.
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| 关 键 词： | 混凝 烧杯试验 优化 |
| 文章编号： | 1671-8844(2006)05-068-03 |
| 修稿时间： | 2005-11-08 |
Seeking the allocative decision of G and T by jar test |
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| CHEN Wei,FAN Yuehua. Seeking the allocative decision of G and T by jar test[J]. Engineering Journal of Wuhan University, 2006, 39(5): 68-71 |
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| Authors: | CHEN Wei FAN Yuehua |
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| Abstract: | This text has proposed the optimization method to coagulation G and T design;receives the optimum coagulant and shoots the adding amount and optimum design and flocculation time bestly through the jar test;and utilize and hand in the test and seek to make the best G and T decision under the multifactor different levels.This method can offer the comparatively scientific design data for flocculation tank in the design of pool of water works. |
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| Keywords: | coagulation jar test optimization |
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