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前处理条件对超临界CO_2萃取隐甲藻油脂的影响
引用本文:王永华,吴振强,谭字榴,梁世中.前处理条件对超临界CO_2萃取隐甲藻油脂的影响[J].食品与发酵工业,2002,28(4):15-18.
作者姓名:王永华  吴振强  谭字榴  梁世中
作者单位:华南理工大学食品与生物工程学院,广州,510640
基金项目:广东省自然科学基金资助项目 (No 970 4 86 )
摘    要:对于超临界CO2 流体萃取油脂 ,物料的前处理是非常重要的。本实验探讨了隐甲藻藻粉的含水量、超声波破碎细胞壁和蒸炒技术处理藻粉细胞对超临界CO2 油脂萃取的影响。藻粉的水分含量小于 3 9% ,有利于藻细胞中油脂的提取 ;超声波破碎藻细胞壁 ,有利于藻细胞油脂的萃取 ,最大油脂萃取率达 85 % ;蒸炒技术处理藻细胞 ,可使细胞蛋白变性 ,起到调节油脂结构 ,凝集油脂的作用 ,适宜的蒸炒温度为 95~ 1 0 0℃。

关 键 词:前处理  隐甲藻  超临界CO2萃取  油脂
修稿时间:2001年12月3日

Effect of Pretreatment on the Extraction of Oil from C.cohnni by Supercritical CO2
Wang Yonghua Wu Zhenqiang Tan Ziliu,Liang Shizhong.Effect of Pretreatment on the Extraction of Oil from C.cohnni by Supercritical CO2[J].Food and Fermentation Industries,2002,28(4):15-18.
Authors:Wang Yonghua Wu Zhenqiang Tan Ziliu  Liang Shizhong
Abstract:Pretreament of materials is very important for supercritical CO 2 fluid extraction(SCFE) The effect of water content of C cohnni and breaking cell wall by supersonic wave and stir baking C cohnni for SCFE was studied When the water content of C cohnni was less 3 9%,it is beneficial for oil extraction;when cell was broken by supersonic wave,oil extraction was increased to 85%;stir baking could make cell protein denaturation,and change the oil structure,and condense oil droplet,the best temperature of stir baking was from 95℃ to 100℃
Keywords:pretreament  C  cohnni  SCFE  oil
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