| 高效液相色谱法在饮料成分检测中的应用研究 |
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| 引用本文： | 冯婉莹,郑学殷,李洪燕.高效液相色谱法在饮料成分检测中的应用研究[J].饮料工业,2012,15(11):45-47. |
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| 作者姓名： | 冯婉莹 郑学殷 李洪燕 |
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| 作者单位： | 广州市质量监督检测研究院,广东广州,510110 |
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| 摘 要： | 高效液相色谱法是色谱法的一个分支,在检测过程中具有操作简单、灵敏度高和重现性好等优点,并且色谱柱具有可反复使用,样品不被破坏,易回收的特点,该法被广泛应用于饮料成分的检测.
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| 关 键 词： | 高效液相色谱法 饮料 检测 |
Research on use of high performance liquid chromatography(HPLC) in determination of beverage ingredients |
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| FENG Wan-ying
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ZHENG Xue-yin
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LI Hong-yan.Research on use of high performance liquid chromatography(HPLC) in determination of beverage ingredients[J].Beverage Industry,2012,15(11):45-47. |
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| Authors: | FENG Wan-ying ZHENG Xue-yin LI Hong-yan |
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| Affiliation: | (Guangzhou Quality Supervision and Testing Institute, Guangzhou 5101101, Guangdong, China) |
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| Abstract: | As a branch of chromatographies, high performance liquid chromatography （HPLC） enjoys the advantages of simple operation, high sensitivity and good reproducibility in the process of determination, as well as the reusability of columns, the intactness of samples and easy recovery. The method is widely used in the determination of beverage ingredients. |
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| Keywords: | high performance liquid chromatography （HPLC） beverage determination |
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