| Affiliation: | 1. Department of Food Science & Technology, Bahauddin Zakariya University, Multan 60000, Pakistan;2. Department of Food Science, University of Massachusetts Amherst, Amherst, USA;3. Institute for Global Food Security, Queens University Belfast, UK;1. Ss Cyril and Methodius University, Faculty of Veterinary Medicine, Lazar Pop-Trajkov 5-7, 1000 Skopje, Macedonia;2. Ss Cyril and Methodius University, Faculty of Natural Sciences and Mathematics, Arhimedova 5, 1000 Skopje, Macedonia;1. University of Novi Sad, Faculty of Technology, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia;2. Thermo Fisher Scientific, Prague, Czech Republic;1. Department of Applied Chemistry & Biochemistry, Government College University Faisalabad, 38000, Pakistan;2. Food Toxicology Lab., Nuclear Institute for Agriculture and Biology (NIAB), P.O. Box 128, Faisalabad 38950, Pakistan;3. Department of Radiology, School of Medicine, New York University, USA;1. School of Chemical Science, Universiti Sains Malaysia, 11800, Pulau Pinang, Malaysia;2. Mycotoxin Analytical Centre, Chemistry Department, Penang Branch, Jalan Tull, 10450, Pulau Pinang, Malaysia;3. Department of Chemistry, University of Jordan, Amman, Jordan;4. School of Pharmaceutical Sciences, Universiti Sains Malaysia, 11800, Pulau Pinang, Malaysia;1. Department Clinical Nutrition and Dietetics, Student Research Committee, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran;2. Department of Food Science and Technology, School of Agriculture, Shiraz University, Shiraz, Iran;3. Department of Nutrition, School of Health, Zabol University of Medical Sciences, Zabol, Iran;4. Department of Environmental Health Engineering, Student Research Committee, School of Public Health, Shahid Beheshti University of Medical Sciences, Tehran, Iran;5. Department of Public Health, Faculty of Health, Birjand University of Medical Sciences, Birjand, Iran;6. Department of Environmental Health Engineering, School of Public Health, Semnan University of Medical Sciences, Semnan, Iran;7. Research Center for Environmental Determinants of Health (RCEDH), Kermanshah University of Medical Sciences, Kermanshah, Iran;8. Environmental Health Research Center, Golestan University of Medical Sciences, Golestan, Iran;9. Food Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran;10. Department of Environmental Health Engineering, School of Public Health, Iran University of Medical Sciences, Tehran, Iran;11. Department of Food Science, Faculty of Food Engineering, State University of Campinas (UNICAMP), Rua Monteiro Lobato, 80. Caixa Postal: 6121, CEP: 13083-862, Campinas, Sao Paulo, Brazil |
