首页 | 本学科首页   官方微博 | 高级检索  
     


Food safety and acceptance of management options after radiological contaminations of the food chain
Authors:C. Turcanu, B. Carl  , F. Hardeman, G. Bombaerts,K. Van Aeken
Affiliation:

aUniversité Libre de Bruxelles (U.L.B.), Computer and Decision Engineering, Av. F. Roosevelt 50, CP. 210-01, 1050-Brussels, Belgium

bSCK·CEN, Belgian Nuclear Research Centre, Boeretang 200, 2400-Mol, Belgium

cGhent University, Centre for Intercultural Communication and Interaction, Rozier 44, 9000-Ghent, Belgium

dTilburg University, Faculty of Law, P.O. Box 90153, 5000 LE Tilburg, The Netherlands

Abstract:After an accidental radioactive release leading to contamination of the food chain, countermeasures may be used to reduce the radiological health risk to the population and to bring social reassurance. This paper analyses public acceptance and consumer’s behaviour for various countermeasures for contaminated milk as revealed by a recent public survey in Belgium. The survey instrument used was Computer Assisted Personal Interviewing. A simulated news bulletin was included for a fast and realistic briefing on the situation investigated. The results show that clean feeding of dairy cattle and disposal of contaminated milk are the preferred options in case of contaminations above legal norms. For contaminations below legal norms, normal consumption of milk seems better accepted than disposal. Nonetheless, the expressed consumer’s behaviour reveals a precautionary tendency: the presence of radioactivity at some step in the food chain could lead to avoiding purchasing products from affected areas. Finally, public trust building is revealed as a key element of a successful countermeasure strategy.
Keywords:Radioactive contamination   Food countermeasures   Public acceptance   Consumer’s behaviour
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号