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Cover Image,Volume 99, Issue 13
Authors:Andrés F Cubillos Bojacá  María C García Muñoz  Ana M Calvo Salamanca  Guillermo H Carvajal Rojas  Martha P Tarazona-Díaz
Affiliation:1. Process Engineering and Industrial Systems Research Group, Department of Engineering, Universidad Jorge Tadeo Lozano, Bogotá, Colombia;2. Corporación Colombiana de Investigación Agropecuaria – Agrosavia, Centro de Investigación Tibaitatá, Mosquera–Bogotá, Colombia
Abstract:The cover image is based on the Research Article Study of the physical and chemical changes during the maturation of three cocoa clones, EET8, CCN51, and ICS60 by Andrés F Cubillos Bojacá et al., DOI: 10.1002/jsfa.9882 . Cover image ©AGROSAVIA Images.
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Keywords:cacao  variety  maturity  postharvest  raw material  indicator of ripeness
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