| 混合型卷烟加料加香技术研究 |
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| 引用本文： | 宗永立,张晓兵,屈展,钱发成,胡军,王月侠,周富臣,李鹏.混合型卷烟加料加香技术研究[J].烟草科技,2004(3):3-8. |
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| 作者姓名： | 宗永立 张晓兵 屈展 钱发成 胡军 王月侠 周富臣 李鹏 |
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| 作者单位： | 中国烟草总公司郑州烟草研究院,郑州市二七路88号,450000 |
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| 基金项目： | 国家烟草专卖局“低焦油混合型卷烟研制与生产技术研究”项目 (110 19990 10 11)的一部分 |
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| 摘 要： | 为满足目前我国混合型卷烟的发展需要 ,分别对糖类、有机酸和天然香料提取物等 98种香料单体及添加剂和酯类、挥发性有机酸类、吡嗪类、吡啶类和酮类等 88种香料单体及添加剂在混合型卷烟表料和表香中的作用进行了研究。根据实验结果从风格特征、丰满程度、谐调性、细腻程度、凝聚性、杂气、刺激、余味等方面分别筛选出了若干种香料单体及添加剂 ,并在此基础上提出了混合型卷烟表料和表香的调配模式 ,同时对部分加表料的卷烟样品进行了香味成分分析。
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| 关 键 词： | 混合型卷烟 表料 表香 |
| 文章编号： | 1002-0861(2004)03-0003-06 |
| 修稿时间： | 2003年5月13日 |
Studies on Top Dressing and Flavoring in Blended-type Cigarettes |
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| ZONG YONG-LI,ZHANG XIAO-BING,QU ZHAN,QIAN FA-CHENG,HU JUN,WANG YUE-XIA,ZHOU FU-CHEN,and LI PENGZhengzhou Tobacco Research Institute of CNTC,Zhengzhou ,China.Studies on Top Dressing and Flavoring in Blended-type Cigarettes[J].Tobacco Science & Technology,2004(3):3-8. |
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| Authors: | ZONG YONG-LI ZHANG XIAO-BING QU ZHAN QIAN FA-CHENG HU JUN WANG YUE-XIA ZHOU FU-CHEN and LI PENGZhengzhou Tobacco Research Institute of CNTC Zhengzhou China |
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| Affiliation: | ZONG YONG-LI,ZHANG XIAO-BING,QU ZHAN,QIAN FA-CHENG,HU JUN,WANG YUE-XIA,ZHOU FU-CHEN,and LI PENGZhengzhou Tobacco Research Institute of CNTC,Zhengzhou 450000,China |
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| Abstract: | To fit the development of blended-type cigarettes in our country,the functions of 98 additives,such as sugars,organic acids,natural flavor extracts,and etc.,and 88 flavoring materials,including esters,volatile organic acids,pyrazines,pyridines,ketones,and etc.,in blended-type cigarettes were evaluated,respectively.Some flavoring materials and additives which could effectively reduce the harshness and offensive odor and improve the flavor and aftertaste of cigarette smoke were selected.The formulating-modes of top dressing and flavoring were developed through analyzing the cased cigarette samples,and the aroma components in some top dressed cigarettes were also analyzed. |
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| Keywords: | Blended-type cigarette Flavoring Top dressing |
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