| 茶叶籽油精炼实验研究 |
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| 引用本文： | 陈升荣,罗家星,张彬.茶叶籽油精炼实验研究[J].江西食品工业,2012(1):34-35. |
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| 作者姓名： | 陈升荣 罗家星 张彬 |
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| 作者单位： | 南昌大学生命科学与食品工程学院,江西南昌,330047 |
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| 摘 要： | 本文以茶叶籽毛油为原料,通过水化脱胶、化学脱酸、吸附脱色和汽提脱臭实验,确定精炼工艺操作参数,制备得到茶叶籽精炼油。
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| 关 键 词： | 茶叶籽油 精炼 |
Research on the refineing technology of tea seed oil |
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| CHEN sheng-rong,LUO jia-xing,ZHANG bin.Research on the refineing technology of tea seed oil[J].Jiangxi Food Industry,2012(1):34-35. |
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| Authors: | CHEN sheng-rong LUO jia-xing ZHANG bin |
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| Affiliation: | (School of life science and food engineering Nanchang University, Nanchang, 330047, China) |
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| Abstract: | In this paper, tea seed crushing crude oil as raw material, through experiment of hydrating degumming, chemical deacidification, adsorpting decolorization and gas stripping deodorization to determining the operating parameters of refining process, and we have obtained the refined tea seed oil by the experiment. |
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| Keywords: | tea seed oil refinement |
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