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SHELF-LIFE EXTENSION and IMPROVEMENT of the MICROBIOLOGICAL QUALITY of SMOKED SALMON BY IRRADIATION |
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| Authors: | ALI AHMED IBRAHIM HAMMAD TAREK MAHMOUD EL-MONGY |
| Affiliation: | Radiation Microbiology Department National Center for Radiation Research and Technology (Atomic Energy Authority of Egypt) P.O. Box 29, Nasr City, Cairo, Egypt |
| Abstract: | |
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