| 扳倒井酒健康功能因子之探析 |
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| 引用本文： | 张锋国,王凤丽,杨荣花.扳倒井酒健康功能因子之探析[J].酿酒,2007,34(6):41-43. |
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| 作者姓名： | 张锋国 王凤丽 杨荣花 |
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| 作者单位： | 山东扳倒井股份有限公司,淄博,256300 |
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| 摘 要： | 通过对扳倒井酒健康功能因子的作用及成因分析,阐述适量饮用纯粮固态酿造的扳倒井酒有益人体健康.
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| 关 键 词： | 扳倒井酒 健康 功能因子 人体健康 功能因子 Factors Functional Healthy 固态 纯粮 饮用 阐述 分析 作用 |
| 文章编号： | 1002-8110（2007）06-0041-03 |
| 收稿时间： | 2007-09-06 |
| 修稿时间： | 2007年9月6日 |
Investigation of Healthy Functional Factors in Bandaojin Liquor |
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| ZHANG Feng-guo,WANG Feng-li,YANG Rong-hua.Investigation of Healthy Functional Factors in Bandaojin Liquor[J].Liquor Making,2007,34(6):41-43. |
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| Authors: | ZHANG Feng-guo WANG Feng-li YANG Rong-hua |
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| Abstract: | After studying the role and formation of the healthy functional factors in Bandaojin liquor,the authors elucidate that the adequate drinking of Bandaojin liquor which is made by solid grain fermentation will be benefit to human heath. |
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| Keywords: | Bandaojin liquor health functional factors |
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