| 麦胚营养口服液的研制 |
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| 引用本文： | 江伟强,李基. 麦胚营养口服液的研制[J]. 食品科技, 2000, 0(3): 25-27 |
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| 作者姓名： | 江伟强 李基 |
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| 作者单位： | 广州市南方面粉股份有限公司,510655 |
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| 摘 要： | 介绍了研制麦胚营养口服液的小试、中试情况。阐述了水解酶的选择、酶解反应的正交试验以及生产口服液的工艺流程。
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| 关 键 词： | 麦胚 营养口服液 水解酶 工艺流程 |
Research on Nutritional Beverage of Wheat Germ |
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| JIANG Wei-qiang,LI Ji. Research on Nutritional Beverage of Wheat Germ[J]. Food Science and Technology, 2000, 0(3): 25-27 |
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| Authors: | JIANG Wei-qiang LI Ji |
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| Abstract: | The small and middle experimental researches on the nutritional beverage of wheat germ were introduced.Meanwhile,the choice of hydrolase,the orthogonal experiment of enzymolysis reaction and the technological process of producing beverage were reviewed. |
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| Keywords: | wheat germ nutritional beverage hydrolase technological process |
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