| Abstract: | Assigned 96 male undergraduates to 1 of 8 groups in a 2 * 2 * 2 factorial design. To control fully for expectation effects, 48 Ss were led to believe that they would be drinking alcohol (vodka and tonic), and 48 believed they would be drinking only tonic water. Within each of these 2 groups, 24 Ss actually received alcohol, but 24 were given only tonic. Following the beverage administration, 48 Ss were provoked to aggress by exposing them to an insulting confederate, whereas control Ss experienced a neutral interaction. Aggression was assessed by the intensity and duration of shocks administered to the confederate on a modified version of A. H. Buss's aggression apparatus. The only significant determinant of aggression was the expectation factor: Ss who believed they had consumed alcohol were more aggressive than Ss who believed they had consumed a nonalcoholic beverage, regardless of the actual alcohol content of the drinks. Ss receiving alcohol, however, showed a significant increase in a reaction time measure, regardless of the expectation condition. Provocation to aggress was also a significant determinant of aggression, but it did not interact with the beverage conditions. (31 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved) |
