| 蒽醌类食用色素的研究进展 |
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| 引用本文： | 郎中敏,索全伶,吴刚强. 蒽醌类食用色素的研究进展[J]. 中国食品添加剂, 2006, 0(6): 76-78 |
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| 作者姓名： | 郎中敏 索全伶 吴刚强 |
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| 作者单位： | 内蒙古科技大学生化学院,呼和浩特,014010 |
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| 摘 要： | 本文对蒽醌类天然色素的来源、基本结构、生物活性等做了初步探讨，并对蒽醌类天然色素研究中存在的问题以及未来的发展做了展望。
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| 关 键 词： | 食用色素 蒽醌 应用 |
| 文章编号： | 1006-2513(2006)06- |
| 收稿时间： | 2006-01-19 |
| 修稿时间： | 2006-01-19 |
Research and development of anthraquinones food pigment |
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| LANG Zhong-min,SUO Quan-ling,WU Gang-qiang. Research and development of anthraquinones food pigment[J]. China Food Additives, 2006, 0(6): 76-78 |
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| Authors: | LANG Zhong-min SUO Quan-ling WU Gang-qiang |
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| Affiliation: | Chemical Engineering College, Inner Mongolia University of Technology, Hohhot 014010 |
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| Abstract: | The study of anthraquinones food pigment was reviewed, which its source, structure, biological activity as well as application were discussed in this paper. |
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| Keywords: | food pigment anthraquinones application |
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