| 油脂中胶质的去除方法 |
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| 引用本文： | 韩慧芳,崔英德,蔡立彬. 油脂中胶质的去除方法[J]. 现代食品科技, 2003, 19(2): 102-104 |
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| 作者姓名： | 韩慧芳 崔英德 蔡立彬 |
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| 作者单位： | 广东工业大学轻化工学院,广州,510090;西北工业大学材料科学与工程系,西安,710072 |
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| 摘 要： | 介绍了国内外油脂中胶质去除工艺的进展 ,并对各种去除方法进行了评述。去除油脂中胶质的方法中 ,比较成熟的主要有膜过滤法、水化法和特殊水化法 ,新方法有超临界萃取法等。
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| 关 键 词： | 胶质 去除 油脂 工艺 |
| 修稿时间： | 2003-01-14 |
Removing the resins of oils and fats |
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| Han Huifang ,Cui Yingde ,Cai Libi. Removing the resins of oils and fats[J]. Modern Food Science & Technology, 2003, 19(2): 102-104 |
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| Authors: | Han Huifang Cui Yingde Cai Libi |
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| Affiliation: | Han Huifang 1,Cui Yingde 1,Cai Libi 2 |
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| Abstract: | The process of removing the resins of oils and fats was introduced.The removing methods such as membrane filtration method,micella degumming method,special micella degumming method and supercritical degumming etc,were described and evaluated respectively. |
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| Keywords: | resion removing oils and fats process |
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