| 一个引进马铃薯品系在四川丘陵山区种植的品质表现 |
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| 引用本文： | 邬应龙,姚洪波,胡延玉.一个引进马铃薯品系在四川丘陵山区种植的品质表现[J].食品研究与开发,2006,27(4):122-124. |
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| 作者姓名： | 邬应龙 姚洪波 胡延玉 |
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| 作者单位： | 1. 四川农业大学,四川,雅安,625014
2. 四川农业大学农学系,四川,雅安,625014 |
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| 摘 要： | 为了解引进马铃薯品系在四川丘陵山区种植的品质表现，对分别种植在甘孜州、石棉县两地的一个引进马铃薯品系及4个当地马铃薯品种的淀粉含量、还原糖含量、干物质含量、直链淀粉含量、粘度等品质指标进行了比较分析。分析结果表明：引进马铃薯品系川引2号具有以下特征：淀粉含量较高、还原糖含量较低、直链淀粉含量较高，粘度较低。
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| 关 键 词： | 马铃薯 品质 比较分析 |
| 收稿时间： | 2005-12-19 |
| 修稿时间： | 2005年12月19 |
QUALITIES OF INTRODUCED POTATO VARIETIES CHUANYIN NO.2 CULTIVATED IN M OF SICHUAN PROVINCE |
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| WU Ying-long,YAO Hong-bo,HU Yan-yu.QUALITIES OF INTRODUCED POTATO VARIETIES CHUANYIN NO.2 CULTIVATED IN M OF SICHUAN PROVINCE[J].Food Research and Developent,2006,27(4):122-124. |
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| Authors: | WU Ying-long YAO Hong-bo HU Yan-yu |
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| Abstract: | In order to analysis the qualities of the introduced potato varieties Chuanyin No.2 Cultivated in M of Sichuan Province, this experiment determined different quality indexes of a introduced potato varieties and 4 local potato varieties, after a comparative analysis, the results showed that the Chuanyin No.2 with following quality characteristics: high content of starch and amylose, low content of reduced sugar and low viscosity. |
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| Keywords: | potato quality comparative analysis |
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