| 科学饮食与四季养生——以楚吴地区为例 |
| |
| 引用本文： | 姚伟钧.科学饮食与四季养生——以楚吴地区为例[J].四川烹饪高等专科学校学报,2014(6):4-7. |
| |
| 作者姓名： | 姚伟钧 |
| |
| 作者单位： | 华中师范大学历史文化学院,湖北武汉,430079 |
| |
| 摘 要： | 在漫长的历史与独特的地理生态环境中,中国形成了人与自然和谐发展的饮食养生文化,中国传统岁时饮食养生文化具有丰富而又和谐、多样而又统一的特点,带有浓郁的地域色彩。文章对中国饮食养生的基本原则和楚地、吴地岁时饮食养生民俗作了较为全面的探讨,由此反映了这些地域深厚的文化传统。
|
| 关 键 词： | 饮食 养生 岁时节令 环境 特色 |
Scientific Diet and Seasonal Regimen---Taking Chu and Wu Areas as an Example |
| |
| Authors: | YAO Wei-jun |
| |
| Affiliation: | YAO Wei-jun ( College of History and Culture, Cental China Normal University, Wu Han 430079, Hubei, China) |
| |
| Abstract: | China has developed a dietary regimen that features harmony between humanity and nature in its long history and its unique geographical and ecological environment .Traditional Chinese seasonal regimen is af-fluent but balanced ,diversified but integrated ,each area with its own features .This paper introduces the basic principle of Chinese regimen before conducting a detailed analysis of the seasonal regimen in the areas of Chu and Wu ,which reflects the profound cultural traditions of these regions . |
| |
| Keywords: | diet regimen solar terms environment defining features |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
