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Lake Herring (Coregonus artedi) and Rainbow Smelt (Osmerus mordax) Diets in Western Lake Superior
Affiliation:1. Department of Aquatic Biology and Biotechnology, Faculty of Life Sciences and Biotechnology, Shahid Beheshti University, G.C. Evin, Tehran, Iran;2. Department of Biodiversity and Ecosystem Management, Environmental Science Research Institute, Shahid Beheshti University, G.C. Evin, Tehran, Iran;1. Department of Biology, Clarkson University, Potsdam, NY 13699, United States;2. Institute for a Sustainable Environment, Clarkson University, Potsdam, NY 13699, United States
Abstract:We describe the diets of lake herring (Coregonus artedi) and rainbow smelt (Osmerus mordax) in western Lake Superior during the summers of 1996 and 1997. Both species consumed predominantly (> 71% by number) zooplankton, showing a preference for larger taxa. Diet overlap between the two species was low (Schoener's index = 0.42). Mysis was most important in rainbow smelt diets, whereas Diaptomus sicilis was most important in lake herring diets. Rainbow smelt selected larger taxa, and larger individuals within a taxon when compared to lake herring, although rainbow smelt tended to be smaller fish. Fish diets have changed relative to previous studies and may be reflecting changes in the zooplankton community. Continued changes in the fish and zooplankton community will alter predatorprey and energetic pathways, ultimately affecting growth and production of the ecosystem.
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