Rapid on-site detection of shrimp allergen tropomyosin using a novel ultrafast PCR system |
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Authors: | Kim Mi-Ju Kim Hee-In Kim Jae-Hwan Suh Seung-Man Kim Hae-Yeong |
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Affiliation: | 1.Institute of Life Sciences and Resources, Department of Food Science and Biotechnology, Kyung Hee University, 1732 Deogyeong-daero, Giheung-gu, Yongin, 17104, Republic of Korea ; |
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Abstract: | Food Science and Biotechnology - Shrimp is seafood that can commonly trigger allergic reactions. In this study, the ultrafast real-time PCR assay with portable device was developed to detect a... |
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