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Characterization of a novel glutamate decarboxylase (GAD) from Latilactobacillus curvatus K285 isolated from Gat -Kimchi
Authors:Lee  Se Jin  Jeon  Hye Sung  Yoo  Ji Yeon  Kang  Yun Ji  Kim  Min Jae  Kim  Tae Jin  Kim  Jeong Hwan
Affiliation:1.Division of Applied Life Science (BK21 Four), Graduate School, Gyeongsang National University, Jinju, 52828, Korea
;2.Institute of Agriculture and Life Science, Gyeongsang National University, Jinju, 52828, Korea
;
Abstract:Food Science and Biotechnology - A lactic acid bacteria (LAB) producing γ-aminobutyric acid (GABA) was isolated from Gat-Kimchi, a Korean vegetable food. The isolate, K285, was identified as...
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