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固定化银杏克隆细胞悬浮培养产生黄酮的研究
引用本文:秦卫东,高明侠,苗敬芝,吕兆启.固定化银杏克隆细胞悬浮培养产生黄酮的研究[J].食品与发酵工业,2005,31(7):45-48.
作者姓名:秦卫东  高明侠  苗敬芝  吕兆启
作者单位:徐州工程学院食品工程系,徐州221008
摘    要:采用银杏果实为原料诱导得到颗粒状愈伤组织,在MS培养液中筛选克隆细胞,单细胞在MS+3·0mg/LNAA+1·0mg/LKT中培养。细胞悬浮液与3%的海藻酸钠混合后滴入2%CaCl2MS,制成小球凝胶。固定化细胞在MS+3·0mg/LNAA+1·0mg/LKT+10mg/L肌醇的培养基中悬浮培养25d,黄酮生物合成量为85·63mg/L,克隆细胞增长速度提高24·45倍。

关 键 词:银杏  克隆细胞  固定化  悬浮培养  黄酮
收稿时间:01 5 2005 12:00AM
修稿时间:05 23 2005 12:00AM

Studies on Flavonois Production by Suspended Cultures of Immobilized Cloning Cells of Ginkgo
Qin Weidong Gao Mingxia Miao Jingzhi Lv Zhaoqi.Studies on Flavonois Production by Suspended Cultures of Immobilized Cloning Cells of Ginkgo[J].Food and Fermentation Industries,2005,31(7):45-48.
Authors:Qin Weidong Gao Mingxia Miao Jingzhi Lv Zhaoqi
Abstract:In this paper, ginkgo granular callus was obtained and the cloning cells were cloned in the MS medium. 3.0 mg/L NAA and 1.0 mg/L KT were added in MS medium added for the single-cells culture. The suspended solution of cells was mixed with 3% sodium alginate solution, and dripped into MS containing 2% CaCl_2 to form small gelling balls. The immobilized cells were suspended and cultured for 25 days on the medium of MS+3.0mgL NAA+1.0mg/L KT+10mg/L inositol. The amount of biosynthetic flavonoids was 85.63% mg/L and the growth rates of the cloning-cells reached 24.45 times.
Keywords:ginkgo  cloning cells  immobilization  suspended culture  flavonoids
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