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Profiling the hydA gene and hydA gene transcript levels of Clostridium butyricum during continuous,mixed-culture hydrogen fermentation
Authors:Katariina E.S. Tolvanen,Perttu E.P. Koskinen,Hanna-Mari Raussi,Alice I. Ylikoski,Ilkka A. Hemmilä  ,Ville P. Santala,Matti T. Karp
Affiliation:1. Department of Chemistry and Bioengineering, Tampere University of Technology, P.O. Box 541, FI-33101 Tampere, Finland;2. PerkinElmer Life Sciences, Wallac Oy, P.O. Box 10, FI-20101 Turku, Finland
Abstract:
Keywords:qrt-PCR   Hydrogenase   Microbial community characterization   Biohydrogen   Lanthanide chelate labels   Time-resolved fluorescence
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