首页 | 本学科首页   官方微博 | 高级检索  
     

酶解法从猪气管中提取硫酸软骨素
引用本文:李鹏,时亚文,于辉,陈石良. 酶解法从猪气管中提取硫酸软骨素[J]. 肉类研究, 2013, 27(12): 1-4. DOI: 10.7506/rlyj1001-8123-201312001
作者姓名:李鹏  时亚文  于辉  陈石良
作者单位:湖北奥彤生物制品科技有限公司,湖北安陆,432600
摘    要:以猪气管软骨为原料,利用二次酶解法提取硫酸软骨素,设计正交试验对酶解工艺进行优化,并测定了硫酸软骨素的纯度、含氮量、含氯化物量等主要指标.结果表明:最佳工艺组合条件为温度40℃,酶质量分数1.5%,提取时间2.5h,在此条件下平均得率达到10.98%,纯度达到85.22%.该工艺简便易行,有望为工业生产提供参考.

关 键 词:猪气管  酶解  硫酸软骨素  工艺优化  

Enzymatic Preparation of Chondroitin Sulfate from Swine Trachea
LI Peng,SHI Ya-wen,YU Hui,CHEN Shi-liang. Enzymatic Preparation of Chondroitin Sulfate from Swine Trachea[J]. Meat Research, 2013, 27(12): 1-4. DOI: 10.7506/rlyj1001-8123-201312001
Authors:LI Peng  SHI Ya-wen  YU Hui  CHEN Shi-liang
Affiliation:Hubei Ao-Tong Biological Science and Technology Co. Ltd., Anlu 432600, China
Abstract:In this paper, the preparation of chondroitin sulfate (CS) by two-step enzymatic hydrolysis of swine trachea cartilage was optimized using orthogonal array design. The starting raw material was hydrolyzed sequentially by trypsin and a special-purpose enzyme preparation. The samples obtained were measured for purity and nitrogen and chloride contents. The optimal hydrolysis conditions were determined as 40 ℃, 1.5% of enzyme concentration and 2.5 h. Under these conditions, the average yield of CS was 10.98% and the purity was 85.22%. The optimized process is simple and easy to operate and can provide useful evidence for future industrial production.
Keywords:swine trachea  enzymatic hydrolysis  chondroitin sulfate (CS)  process optimization
本文献已被 维普 等数据库收录!
点击此处可从《肉类研究》浏览原始摘要信息
点击此处可从《肉类研究》下载全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号