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杨梅果渣醇提物降糖活性组分筛选及其功能评价
引用本文:张加干,唐伟敏,刘哲,陆胜民,夏其乐,周裔彬.杨梅果渣醇提物降糖活性组分筛选及其功能评价[J].中国食品学报,2021,21(2):128-135.
作者姓名:张加干  唐伟敏  刘哲  陆胜民  夏其乐  周裔彬
作者单位:安徽农业大学茶与食品科技学院;浙江省农业科学院食品科学研究所;浙江省果蔬保鲜与加工技术研究重点实验室;农业部果品采后处理重点实验室
基金项目:浙江省重点研发计划项目(2017C02004)
摘    要:目的:筛选杨梅果渣醇提物降糖活性组分,评价其体内降糖活性.方法:采用AB-8大孔树脂吸附杨梅果渣粗提物,采用不同体积分数的乙醇(10%,30%,50%,70%和90%)洗脱,筛选主要活性成分含量和α-葡萄糖苷酶抑制活性高的组分,采用糖尿病小鼠模型评价其体内降糖活性.结果:30%乙醇洗脱组分(EC30)的总花色苷、总黄酮...

关 键 词:杨梅果渣  AB-8大孔树脂  α-葡萄糖苷酶抑制活性  II型糖尿病小鼠  降血糖

Screening of Hypoglycemic Bioactive Components and Evaluation from Ethanol Extract of Chinese Bayberry Pomace
Zhang Jiagan,Tang Weimin,Liu Zhe,Lu Shengmin,Xia Qile,Zhou Yibin.Screening of Hypoglycemic Bioactive Components and Evaluation from Ethanol Extract of Chinese Bayberry Pomace[J].Journal of Chinese Institute of Food Science and Technology,2021,21(2):128-135.
Authors:Zhang Jiagan  Tang Weimin  Liu Zhe  Lu Shengmin  Xia Qile  Zhou Yibin
Affiliation:(School of Tea and Food Technology,Anhui Agricultural University,Hefei 230036;Institute of Food Science,Zhejiang Academy of Agricultural Sciences,Key Laboratory of Fruit and Vegetables Postharvest and Processing Technology of Zhejiang Province,Key Laboratory of Post-Harvest Handling of Fruit,Ministry of Agriculture,Hangzhou 310021)
Abstract:Objective: To screen the hypoglycemic active constituents from the ethanol extract of Chinese bayberry pomace and evaluate their hypoglycemic activity in vivo. Methods: The AB-8 macroporous resin was used to adsorb the crude extract of Chinese bayberry pomace, and eluted with different concentrations of ethanol(10%, 30%, 50%, 70% and 90%) to screen the constituent with high bioactive component content and α-glucosidase inhibitive activity. The hypoglycemic activity in vivo was evaluated using a diabetic mouse model. Results: The total anthocyanin, total flavonoids and total phenol contents of 30% ethanol elution component(EC30) were significantly higher than other components(P<0.05), which were 5.5, 12.4 folds and 11.4 folds higher than crude extract, respectively. The semi-inhibition concentration IC50,(0.006 ± 0.001)mg/mL] of α-glucosidase in EC30 was significantly lower than that in crude extract IC50,(0.056 ± 0.008) mg/mL](P<0.05). EC30 could alleviate the symptoms of weight loss and reduce fasting blood glucose levels in type Ⅱ diabetic mice;significantly reduce total cholesterol(TC), triglyceride(TG) and low density lipoprotein cholesterol(LDL-c) levels in diabetic mice(P<0.05) and reduce oxidative stress by increasing the activity of antioxidant enzymes such as superoxide dismutase(SOD). etc. In addition, EC30 had a certain repairing effect on liver and kidney cells damaged by diabetic mice. Conclusion: EC30 had the highest bioactive component contents and α-glucosidase inhibitory activity, and it could alleviate type Ⅱ diabetes by improving glucose metabolic pathways and reducing oxidative stress in mice.
Keywords:Chinese bayberry pomace  AB-8 macroporous resin  α-glucosidase inhibitory activity  Type Ⅱ diabetic mice  hypoglycemic
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