首页 | 本学科首页   官方微博 | 高级检索  
     


DETERMINATION OF REPEATABILITY AND REPRODUCIBILITY OF EBC ACCEPTED METHODS-II PALE MALT COLOUR,HOPS, SOLID ADJUNCTS
Authors:M. Benard  
Abstract:Methods for the determination of pale malt colour, hops analysis and solid adjuncts analysis published in Analytica EBC have been collaboratively tested by the European Brewery Convention Analysis Committee. Repeatability (r) and Reproducibility (R) are presented.
Keywords:Collaborative test  analysis methods  hops  solid adjuncts  precision
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号