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Sensory profile,consumer acceptance and driving sensory attributes for commercial vanilla ice creams marketed in the United States |
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| Authors: | Han Sub Kwak Jean‐François Meullenet Youngseung Lee |
| Affiliation: | 1. Department of Food Science and Nutrition, Dankook University, Yongin‐si, Korea;2. Institute of Global Food Industry, Dankook University, Yongin‐si, Korea;3. Natural Nutraceuticals Industrialization Research Center, Dankook University, Cheonan‐si, Korea;4. Department of Food Science, University of Arkansas, Fayetteville, AR, USA |
| Abstract: | |
| Keywords: | Vanilla Ice cream Sensory profile Consumer acceptance Drivers of liking Lexicon |