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高效液相色谱同时测定植物饮料中7种植物毒素
引用本文:杜伟锋,张瑞瑞,周 思,黄金凤,王永华,何敏恒,黄荣荣. 高效液相色谱同时测定植物饮料中7种植物毒素[J]. 中国酿造, 2016, 35(8): 169. DOI: 10.11882/j.issn.0254-5071.2016.08.038
作者姓名:杜伟锋  张瑞瑞  周 思  黄金凤  王永华  何敏恒  黄荣荣
作者单位:1.华南理工大学轻工与食品学院,广东广州510006;2.广州质量监督检测研究院,广东广州511400
基金项目:国家质检总局科技计划项目(2014QK052;2015QK161)
摘    要:建立了同时检测植物饮料中原百部碱、香豆素、黄连素、山道年、细辛脑、长叶薄荷酮和芦荟苷A 7种植物毒素含量的高效液相色谱法。试样经HLB固相萃柱富集净化,甲醇洗脱,氮吹浓缩后用流动相起始梯度定容至1.0 mL,经Welch Ultimate XB-C18色谱柱(4.6 mm×150 mm,5 μm)分离,以甲醇-10 mmol/L乙酸铵水溶液(pH=3)为流动相梯度洗脱,通过紫外检测器进行检测。7种植物毒素化合物在0.20~100.00 mg/L范围内线性关系良好,相关系数均>0.99,方法的检出限分别为0.2~6.5 μg/kg,定量限为0.8~21.6 μg/kg。分别对3种植物饮料样品进行加标回收率实验,回收率为67.1%~104.0%,相对标准偏差(n=6)为1.08%~5.12%。该方法操作简单,具有较高的准确度和精密度,适用于植物饮料中7种植物毒素含量的检测。

关 键 词:植物毒素  植物饮料  高效液相色谱法  

Simultaneous detection of seven phytotoxin compounds in plant beverage by HPLC
DU Weifeng,ZHANG Ruirui,ZHOU Si,HUANG Jinfeng,WANG Yonghua,HE Minheng,HUANG Rongrong. Simultaneous detection of seven phytotoxin compounds in plant beverage by HPLC[J]. China Brewing, 2016, 35(8): 169. DOI: 10.11882/j.issn.0254-5071.2016.08.038
Authors:DU Weifeng  ZHANG Ruirui  ZHOU Si  HUANG Jinfeng  WANG Yonghua  HE Minheng  HUANG Rongrong
Affiliation:1.School of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510006, China;
2.Guangzhou Quality Supervision and Testing Institute, Guangzhou 511400, China
Abstract:A new method was developed for the simultaneous detection of seven phytotoxin compounds(protostemonine, coumarin, berberine, santonin, β-asarone, R-(+)-pulegone, aloin A) in plant beverage by HPLC. The samples were purified with HLB solid phase extraction column, eluted by methanol, concentrated by nitrogen blowing, and separated by gradient elution in a Welch Ultimate XB-C18 column(4.6 mm×150 mm, 5 μm) with methanol-ammonium acetate (10 mmol/L, pH=3) as mobile phase (initial volume 1.0 ml), and then detected by UV detector. Under the optimal conditions, the calibration curves for the seven analytes were linear within the range of 0.20-100.0 mg/L and the correlation coefficients were higher than 0.99. The detection limits and quantitation limits of the method were in the range of 0.2-6.5 μg/kg and 0.8-21.6 μg/kg, respectively. The mean recoveries for three sample matrixes were in the range of 67.1%-104.0%, with the relative standard deviations(n=6) ranged from 1.08% to 5.12%. This method was simple and accurate, which could be applied to the detection of seven phytotoxin compounds in plant beverage.
Keywords:phytotoxin  palnt beverage  HPLC  
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