|
|||||
|
|
| 我国白酒质量安全现状浅析 | |
| 引用本文： | 张 秋,范光森,李秀婷. 我国白酒质量安全现状浅析[J]. 中国酿造, 2016, 35(11): 15. DOI: 10.11882/j.issn.0254-5071.2016.11.003 |
| 作者姓名： | 张 秋 范光森 李秀婷 |
| 作者单位： | 1.国家食品药品监督管理总局高级研修学院，北京100073；2.北京工商大学食品学院，北京100048；3.北京食品营养与人类健康高精尖创新中心（北京工商大学），北京100048 |
| 摘 要： | 白酒质量安全问题关系到国民健康和白酒行业健康发展，近年来，白酒质量与安全问题日益凸现，给消费者的健康带来重大威胁，造成白酒行业信任危机。为此，该文从影响我国白酒安全和品质两个方面可能存在风险进行分析，并提出概括性控制措施及建议对策，有利于促进我国白酒行业健康发展。 |
| 关 键 词： | 白酒 质量安全 安全风险 品质风险 控制措施 |
Brief analysis on the status of Baijiu quality and safety in China |
|
| ZHANG Qiu,FAN Guangsen,LI Xiuting. Brief analysis on the status of Baijiu quality and safety in China[J]. China Brewing, 2016, 35(11): 15. DOI: 10.11882/j.issn.0254-5071.2016.11.003 | |
| Authors: | ZHANG Qiu FAN Guangsen LI Xiuting |
| Affiliation: | 1.Institute for Executive Development, China Food and Drug Administration, Beijing 100073, China; 2.School of Food and Chemical Engineering, Beijing Technology and Business University, Beijing 100048, China; 3.Beijing Advanced Innovation Center for Food Nutrition and Human Health (Beijing Technology and Business University), Beijing 100048, China |
| Abstract: | The quality and safety of Baijiu (Chinese liquor) has related to people’s health and healthy development of Chinese Baijiu industry. In recent years, the quality and safety incidents of Chinese Baijiu happened, which brought a major threat to the health of consumers and a major crisis of confidence in the Chinese Baijiu industry. Therefore, the factors which may bring risk to the safety and quality of Baijiu were reviewed. Meanwhile, the corresponding control measures and countermeasures were pointed out, which is beneficial to promote healthy development of Baijiu-making industry. |
| Keywords: | Chinese Baijiu quality and safety safety risk quality risk control measures |
| 本文献已被 CNKI 等数据库收录！ | |
| 点击此处可从《中国酿造》浏览原始摘要信息 | |
| 点击此处可从《中国酿造》下载全文 | |