Analysis of unboiled and boiled beans for chlorophylls and pheophytins by thin-layer chromatography and fluorimetry — comparison with spectrometry |
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Authors: | Hendrik Zonneveld Wim Klop Natalio Gorin |
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Affiliation: | 1. Sprenger Institute, P.O. Box 17, NL-6700, AA Wageningen, The Netherlands
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