| 中草药提取物在食品保鲜中的应用 |
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| 引用本文： | 王晓波. 中草药提取物在食品保鲜中的应用[J]. 中国食物与营养, 2010, 0(12): 39-41 |
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| 作者姓名： | 王晓波 |
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| 作者单位： | 陕西宝鸡职业技术学院,宝鸡721015 |
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| 摘 要： | 本文简要介绍了中草药提取物在食品保鲜中的利用情况,总结了部分食品应用中草药提取物进行保鲜的研究进展,旨在为开发新型、绿色、无污染食品防腐剂提供思路。
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| 关 键 词： | 中草药提取物 食品保鲜 |
Applications of Chinese Herbs Extract in Foodstuff Preservation |
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| WANG Xiao-bo. Applications of Chinese Herbs Extract in Foodstuff Preservation[J]. Food and Nutrition in China, 2010, 0(12): 39-41 |
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| Authors: | WANG Xiao-bo |
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| Affiliation: | WANG Xiao-bo(Baoji Vocational Technology College,Baoji 721013) |
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| Abstract: | The applications situation of Chinese Herbs ’extract in foodstuff preservation was introduced briefly and the research progress of the applications of Chinese Herbs extract in preservation of some foodstuffs was summarized,which provided some thoughts for the develop of the new-type pollution-free green food antiseptic. |
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| Keywords: | Chinese Herbs Extract Foodstuff Preservation |
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