Improvement in hydrolytic procedure for GLC determination of non-indolyl glucosinolates in rapeseed as isothiocyanates |
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Authors: | M. N. Radwan B. C. -Y. Lu |
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Affiliation: | (1) Department of Chemical Engineering, University of Ottawa, Ottawa, Ontario, Canada;(2) Domtar Inc., P.O. Box 300, H9X 3L7 Senneville, Quebec, Canada |
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Abstract: | Some methods determine the non-indolyl glucosinolates content in rapeseed as their hydrolysates: the isothiocyanates and the oxazolidinethiones. These methods in their present form underestimate the amount of the glucosinolates content. In this investigation, a modified method was developed to give a better quantitative estimate, indicating a glucosinolate level five times that obtained by a typical existing method. |
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