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Inactivation of norovirus surrogates on surfaces and raspberries by steam-ultrasound treatment
Authors:Schultz Anna Charlotte  Uhrbrand Katrine  Nørrung Birgit  Dalsgaard Anders
Affiliation:Division of Microbiology and Risk Assessment, National Food Institute, Technical University of Denmark, DTU, M?rkh?j Bygade 19, DK-2860 S?borg, Denmark. acsc@food.dtu.dk
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