| 功能性食品研发新模式:柔性精准营养干预系统 |
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| 引用本文： | 周丹,郑建仙,黄寿恩. 功能性食品研发新模式:柔性精准营养干预系统[J]. 食品与机械, 2022, 0(6): 1-4 |
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| 作者姓名： | 周丹 郑建仙 黄寿恩 |
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| 作者单位： | 华南理工大学食品科学与工程学院,广东 广州 510640;长沙理工大学食品与生物工程学院,湖南 长沙 410114 |
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| 基金项目： | 国家自然科学基金项目(编号：31972010) |
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| 摘 要： | 在现代营养学和功能性食品学的理论基础上，利用生物技术及信息数字化技术建立了一种更加精准化、柔性化、整体化、数字化的功能性食品研发新体系——柔性精准营养干预系统(Flexible Precise Nutrition Intervention System，FPNIS)，并通过FPNIS的搭建，解决了目前常见的两种以传统复方中药材为主或以简单成分膳食补充剂为主的功能性食品研发模式的不足，同时对该探索新途径发展趋势进行了展望。
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| 关 键 词： | 功能性食品；趋势；药食同源；柔性精准营养干预系统 |
New model of functional food research and development: Flexible and precise nutrition intervention system |
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| ZHOU Dan,ZHENG Jian-xian,HUANG Shou-en. New model of functional food research and development: Flexible and precise nutrition intervention system[J]. Food and Machinery, 2022, 0(6): 1-4 |
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| Authors: | ZHOU Dan ZHENG Jian-xian HUANG Shou-en |
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| Affiliation: | College of Food Science and Engineering, South China University of Technology, Guangzhou, Guangdong 510640 , China; School of Food Science and Bioengineering, Changsha University of Science & Technology, Changsha, Hunan 410114 , China |
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| Abstract: | Based on the scientific theory of modern nutrition and functional food science, this paper uses biotechnology and information digital technology to establish a more precise, flexible, integrated and digital functional food research and development system-flexible precise nutrition intervention system (FPNIS) which improves the shortcomings of the two common functional food research and development models that are based on traditional Chinese herbal medicines or simple ingredient dietary supplements. Through the establishment of FPNIS, provide a new way to explore the research and development of efficient and precise functional food, and analyze its trend. |
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