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| RADIONUCLIDES IN NOODLES AND BREAD CONSUMED IN HONG KONG | |
| 作者姓名： | 余君岳 茅瑞恩 |
| 作者单位： | Department of Physics and Materials Science，City University of Hong Kong |
| 摘 要： | ＲＡＤＩＯＮＵＣＬＩＤＥＳ ＩＮ ＮＯＯＤＬＥＳ ＡＮＤ ＢＲＥＡＤ ＣＯＮＳＵＭＥＤ ＩＮ ＨＯＮＧ ＫＯＮＧＫＮＹｕ（余君岳）ａｎｄＳＹＭａｏ（茅瑞恩）（ＤｅｐａｒｔｍｅｎｔｏｆＰｈｙｓｉｃｓａｎｄＭａｔｅｒｉａｌｓＳｃｉｅｎｃｅ，ＣｉｔｙＵｎｉ... |
| 关 键 词： | 天然辐射核素 90K 137Cs 食品超标 |
RADIONUCLIDES IN NOODLES AND BREAD CONSUMED IN HONG KONG |
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| K N Yu and S Y Mao.RADIONUCLIDES IN NOODLES AND BREAD CONSUMED IN HONG KONG[J].Nuclear Science and Techniques,1995,6(3):168-171. | |
| Authors: | K N Yu and S Y Mao |
| Abstract: | |
| Keywords: | High purity germanium spectrometer system Noodles Bread Naturalredionuclides 4oK 137Cs 60Co Weighted committed dose equivalent Hong Kong |
| 本文献已被 CNKI 等数据库收录！ | |