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Comparison of non‐anthocyanin polyphenol accumulation in the berry skins of muscadine and European grapes during ripening in China |
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| Authors: | Shiren Song Zheng Wei Yu Huang Wenfeng Guo Yali Zhang Ling Yin Junjie Qu Jiang Lu |
| Abstract: | |
| Keywords: | berry skins maturation muscadine non‐anthocyanin polyphenol UPLC Triple TOF MS/MS |