|
|||||
|
|
PURIFICATION AND CHARACTERIZATION OF TRYPSIN FROM THE PYLORIC CECA OF THE NEW ZEALAND HOKI FISH (MACRURONUS NOVAEZEALANDIAE) |
|
| Authors: | CHANGYING SHI SUE N. MARSHALL BENJAMIN K. SIMPSON |
| Affiliation: | Department of Food Science and Agricultural Chemistry McGill University (Macdonald Campus) 21111 Lakeshore Road, Ste. Anne de Bellevue, Québec, Canada H9X 3 V9; |
| Abstract: | |
| Keywords: | |