| 不同容器贮酒老熟期的探讨 |
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| 引用本文： | 任成民,武金华.不同容器贮酒老熟期的探讨[J].酿酒科技,2005(9):40-42. |
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| 作者姓名： | 任成民 武金华 |
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| 作者单位： | 泰山生力源集团股份有限公司,山东,泰安,271000 |
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| 摘 要： | 白酒的贮存容器种类较多，有陶坛和不锈钢等容器，不同的贮存容器贮酒对酒的老熟期及酒质也不同。陶坛贮酒，对新酒的催陈老熟较好，而不锈钢容器对酒的老熟作用不很明显。对浓香型酒而言，使用陶坛贮酒老熟时间在8个月左右，而不锈钢容器贮存则需10个月。（孙悟）
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| 关 键 词： | 白酒 贮酒容器 酒体老熟 |
| 文章编号： | 1001-9286(2005)09-0040-03 |
| 收稿时间： | 2005-06-23 |
| 修稿时间： | 2005年6月23日 |
Investigation on Aging Period of Liquor in Different Vessels |
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| REN Cheng-min,WU Jin-hua.Investigation on Aging Period of Liquor in Different Vessels[J].Liquor-making Science & Technology,2005(9):40-42. |
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| Authors: | REN Cheng-min WU Jin-hua |
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| Abstract: | There are various kinds of vessels for liquor storage such as pottery jars and stainless vessels etc. Furthermore, the aging period of liquor in different vessels differed. Liquor storage in pottery jars has better aging effects compared with liquor storage in stainless vessels. As for Luzhou-flavor liquor, the aging period of the liquor in pottery jars is about 8 months. However, the aging period of the liquor in stainless vessels is in need of 10 months. (Tran. by YUE Yang) |
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| Keywords: | liquor liquor storage vessels liquor aging |
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