中国烘焙业 准备好了吗

<正> 近几年我国烘焙食品一直保持着14％的增长率,其增长速度远超过食品工业平均增长速度。从2002年全国规模以上企业统计数据来看,饼干的产量就达140万吨(因为饼干市场较为成熟,本文不作为讨论重点),糕点120多万吨(其中月饼60万吨),面包近90万吨(根据酵母产量和面包粉产量推算,可能有一定误差)。

Have Baking Industry Been Ready

Our country baking food kept rapid developing for 14%, its growth rate exceeds the average speed of growth of food industry for several years. According to the above enterprise statistics in 2002, output of biscuit was up to 1,400,000, more than 1,200,000 tons of cake, nearly 900,000 tons of bread was produced. There are some problems existing in baking industry such as backward technology & equipment, low quality of main material, unreasonable operating mode], and lack of trained workers. We should make out the various ways to develop, grasp the special direction, and unify the countless small brands.